The Restaurant
Housed in a historic brownstone in the West Village, Sotto 13 features wood-fired pizza and hand-crafted fresh pasta along with fresh cocktails.
WOOD-FIRED PIZZA. DELIVERED.
Pie by Sotto 13. Our new pizza delivery service. Learn More.
UN-WINE'D SUNDAY HAPPY HOUR
50% off all Wine Bottles. $13 Wood-Fired Pizza.
Sundays 5 - 8 pm in bar. See more.
140 W 13th Street, New York, NY 10011 (West Village)212-647-1001
Saturday & Sunday | 11am - 3pm
35. per person • served family-style • full table participation required
•WOOD FIRED PIZZA•choose one for the table... sausage + egg + cheesefontina, sweet fennel sausage, soft egg, salsa verde monte cristo margherita shroom di parma grape tomato, mozarella, red onion, pesto pepperoni picante | •BRUNCH PLATES•choose two for the table... focaccia french toast eggs benedict smoked salmon toast cannelloni tuscan egg soft scrambled eggs baby kale & frisee (brunch plates available ala carte upon request) | •SIDES•choose one for the table... applewood smoked bacon • • • • • • •COCKTAILS•choose one per two guests bottle of prosecco |
•BRUNCH PLATES•the burger 20. brioche bun, pickles, jalapeno aioli beet salad 13. golden & red beets, green romesco, avocado, sherry vinaigrette hand cut rigatoni 20. spicy lamb sausage, grilled octopus, greens pasta pomodoro 17. •SIDES•applewood smoked bacon 5. crispy potatoes 5. house made focaccia 4. | •WOOD FIRED PIZZA•add a farm egg to any pizza, 2. monte cristo 17. margherita 15. shroom 18. di parma 18. salami picante 17. |
morning spritz - bourbon, lemon juice, pumpkin spice simple, soda
pomegranate mule - vodka, lemon, ginger beer 13.
sotto 13 mimosa - prosecco, hibiscus, clementine 10.
blackberry lemonade - vodka, lemon, blackberry simple 13.
gold rush – bourbon, lemon, honey 12.
• • • • • •
Craft Your Own Cocktail Prosecco Bar 25.
made to share. Add it to your social brunch or ala carte with a bottle of prosecco (+40).
three seasonal fresh fruit purées, two liquors and garnishes to craft your own brunch cocktails
Monday thru Thursday 5 - 10 pm | Friday & Saturday 5 - 11 pm | Sunday 5 - 9 pm
| arancini lemon, saffron, smoked mozzarella 9 arugula & herb salad toasted almond vinaigrette, fennel, radish, orange 12. roasted beets golden & red beets, robiola, avocado, sherry vinaigrette 14. | yellow fin tuna tartare cucumber, avocado, cornichons, capers, horseradish ginger dressing. 18. octopus marble potato, tomato coriander, gem lettuce, salsa verde 16. caesar salad gem lettuce, baby kale, frisee, bonito breadcrumbs, parmigiano 13. | wood-fired meatballs ricotta, pomodoro, basil pesto 12. burrata crispy proscuitto, golden tomato vinaigrette, micro basil 16. |
margherita mozzarella, tomato sauce, basil, olive oil 15. pepperoni picante tomato sauce, straciatella, jalapeno 17. monte cristo smoked gouda, canadian bacon, grilled pineapple, black pepper syrup 18. spicy sausage mozzarella, tomato sauce, caramelized onions 17. | shroom mushroom duxelle, mozzarella, ricotta, truffle oil 18. proscuitto di parma tomato sauce, arugula, parmigiano-reggiano 18. broccoli rabe & sausage tomato sauce, mozzarella, ricotta, red onion 18. vegan cashew cream, brussels sprouts, roasted pepper, red onion 18. pizza del giorno chef's special |
| veal ragu fettuccine, caciocavallo & love 19. hand cut rigatoni spicy lamb sausage, grilled octopus, market greens 21. spinach ravioli green peas, roma tomatoes, artichoke, fresh oregano 18. orecchiette spicy sausage, broccoli rabe, grana padano 18. black linguine & clams garlic & white wine 22 | mushroom cavatelli heirloom tomato, zucchini, maitake, sunflower kernels 18. shrimp linguine tomato, spinach, fresh oregano 21. carbonara spaghetti, pancetta, pecorino 19. pomodoro spaghetti, stracciatella, basil 17. pasta del giorno chef's special |
pan seared salmon hanger steak | free range roasted chicken pistachio-apricot polenta, au jus, mustard seed 25. branzino arugula, fennel & plum salad, champagne vinaigrette 29. chef's special plate |
| brussels sprouts, cilantro, chia seed & chipotle glaze 8. | sauteed broccoli rabe 8. | cauliflower & pine nuts 8. |
A social dining experience for the table featuring our hand-crafted, fresh pasta.
Designed to allow every enjoy a variety of flavors and dishes.
All items are portioned based on the number of people.
Served family style for the table. Full table participation required.
35 per person
ANTIPASTI
select any (3) antipasti or wood-fired pizza
(+2 pp for octopus and tuna. supplemental fees may apply to pizza special.)
PASTA
select any (3) pastas
(black linguine not incl. supplemental fees may apply to pasta special.)
bomboloni banana bread cups | traditional tiramisu affogato gelato & sorbet |
| Allow us to create the perfect event for your guests. From an intimate dinner gathering to a festive cocktail style event, Sotto 13 can create the perfect environment. Available for Brunch, Lunch and Dinner. To inquire about groups 10 people or more, please click the inquiry button below, submit the form and our event specialist will get back to you as soon as possible. |  |
Housed in a historic brownstone in the West Village, Sotto 13 features wood-fired pizza and hand-crafted fresh pasta along with fresh cocktails.
A fun and unique way to brunch, our Social Brunch is popular for both individuals and groups.
Pre-Fixe Brunch - a social brunch experience for the table. Select a variety of brunch items and wood-fired pizza, all served to share. Brunch cocktails included.
DIY Prosecco Bar - Be your own bartender with our Do It Yourself Prosecco Bar.
2 for $13 Cocktails & Wine
Special Happy Hour Menu
Monday - Friday
5 pm - 7:30 pm
Feel free to send us a comment or inquiry. Simply complete and submit the form. We look forward to hearing from you. For reservations click here.
140 W 13th Street, New York, NY 10011 (West Village)
212-647-1001
DINNER HOURS
Monday - Thursday
Friday & Saturday
Sunday
|
BRUNCH HOURS
Saturday & Sunday |
For Reservations (parties of 10 people or less), make a reservation online.
Groups of 11+ people, please click here.
